Sunday, March 1, 2015

Spicy Chicken Zucchini Ribbon + Enokitake Mushroom 辣炒西胡蘆絲帶金針菇


  1. Enokitake, also Enokidake or Enoki, is a long, thin white mushroom used in East Asian cuisine. These mushrooms are cultivars of Flammulina velutipes, also known by the name golden needle mushroom or lily mushroom.



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