Showing posts with label onion. Show all posts
Showing posts with label onion. Show all posts

Wednesday, April 10, 2013

Indian Railway Mutton Curry 印度铁路羊肉咖喱




好想念Banting 印度隣居的羊加喱, 昨天到了Sam's Club 買了紐西蘭入口的羊腿肉, 一口氣就煑了一鍋。

Railway mutton curry is an Indian cuisine Anglo Indian foods, This not too spicy curry takes you back to the colonial era when traveling by 1st. Class train was the privileged. This dish used to served at the railway refreshment room & long distance ride to cater the British palate.

印度铁路羊肉咖喱是殖民时代乘坐头等舱座位的英国人特权

食物, 这不太辣咖喱. 是为了迎合英国人的口味.

Tuesday, April 9, 2013

Mee Goreng Hawker Style 小贩风味炒面




This dish is very common in Malaysia, It is made with thin yellow noodles fried in cooking oil w/ onion & garlic, shrimps, chicken or beef.( but I use pork ) hot pepper ( chili ), Chinese cabbage ( Choi Sam ), egg, & bean sprout. . You can find Mee Goreng everywhere in the country, sold by all food vendors from street-hawkers, mama stalls to high-end restaurants. It is an one-dish meal favorite. Enjoy!